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1946 - San Miguel de los Altos, Jalisco
A young Antonio Aguas Beserra combines a love for his Grandmother's candy with the signature flavor of this region in Mexico - TEQUILA
His candy was soon dubbed the "borrachito" for its distinctive taste. The sale of Antonio's candy increased and his children were enlisted to help run the business. His son Raul showed a particular interest in creating new flavors and refining the original family recipe.
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